Greater than 90% as determined by SDS-PAGE.
Nid1
P10493
Mus musculus (Mouse)
Yeast
28.3 kDa
428-665aa
N-terminal 6xHis-tagged
Liquid or Lyophilized powder
If the delivery form is liquid, the default storage buffer is Tris/PBS-based buffer, 5%-50% glycerol.
If the delivery form is lyophilized powder, the buffer before lyophilization is Tris/PBS-based buffer, 6% Trehalose, pH 8.0.
We recommend that this vial be briefly centrifuged prior to opening to bring the contents to the bottom. Please reconstitute protein in deionized sterile water to a concentration of 0.1-1.0 mg/mL.We recommend to add 5-50% of glycerol (final concentration) and aliquot for long-term storage at -20℃/-80℃. Our default final concentration of glycerol is 50%. Customers could use it as reference.
The shelf life is related to many factors, storage state, buffer ingredients, storage temperature and the stability of the protein itself.
Generally, the shelf life of liquid form is 6 months at -20℃/-80℃. The shelf life of lyophilized form is 12 months at -20℃/-80℃.
Repeated freezing and thawing is not recommended. Store working aliquots at 4℃ for up to one week.
3-7 business days
![]() | (Tris-Glycine gel) Discontinuous SDS-PAGE (reduced) with 5% enrichment gel and 15% separation gel. |
![]() | Based on the SEQUEST from database of Yeast host and target protein, the LC-MS/MS Analysis result of CSB-YP015802MO could indicate that this peptide derived from Yeast-expressed Mus musculus (Mouse) Nid1. |
![]() | Based on the SEQUEST from database of Yeast host and target protein, the LC-MS/MS Analysis result of CSB-YP015802MO could indicate that this peptide derived from Yeast-expressed Mus musculus (Mouse) Nid1. |
艾比玛特医药科技(上海)有限公司
上海市徐汇区桂平路333号聚科生物园区1号楼1-3层
邮箱:market@ab-mart.com
应聘职位:hr@ab-mart.com
订购专线:4006-123-828
销售电话:13162127138
技术支持:13162477137
总机:021-34695901
微信客服
邮箱:market@ab-mart.com
总机:021-34695901
热线:13166434152
订购专线:4006-123-828
微信客服
沪ICP备17056956号-2 艾比玛特医药科技(上海)有限公司